A well designed soft serve ice cream machine for easy and fast production of ice cream, frozen yoghurt and sorbet.
- – Twin twist flavor
- – Free standing
- – Gravity feed
- – Independent control system for each flavour
Available with optional Air Pump: Grind mix with more air for a softer and smoother product.
Less mix material means less costs and more profit!
Available for purchase, lease or hire – please call for pricing.
Twin Twist Floorstanding – Microprocessor Control – Independent Control for each Flavour
520 Cups/Hour (80 gram/cup at 4ºC Liquid & 24ºC Ambient)
Two, 12 Litres capacity
Two 1.7 Litres capacity
Automatically regulates refrigeration and maintains consistent product quality by controlling product temperature and viscosity.
- 200 KG
- w-553mm d-654mm h–1474mm
- One dedicated electrical cord required, single phase
- Two, 1.25 HP Motors
- One, 5500 BTU/HR, R404A Compressor
- One, 480 BTU/HR, R134A Compressor
Low temperature protection cutouts from cylinder over freezing
High pressure switch protects compressor overhead
Thermal overload protects from motor overheat
Light turns “ON” to alert operator to add mix